Pistachio Pesto - Sicilian Pesto
Sicilian Pistachio Pesto is ideal for seasoning pasta, sandwiches, pizza and bakery products. A savory, delicious and unmistakably Mediterranean pesto, Scyavuru pistachio pesto is ideal for seasoning a pasta dish with the flavor and aroma of Sicily.
Swordfish in pistachio sauce Fry onion and add a drop of brandy, add the pistachio pesto, then put the sauce on the top of the swordfish slice. Put it in the oven in a baking tin with oil, garlic and laurel for 15 minutes.
Ingredients: Sicilian Pistachio, sunflower oil, salt.
Nutritional Values 100 g
Energy 642 Kcal 1933 Kj
Protein 16,8 g
Carbohydrates 5,2 g
Fat 61,6 g
Jars: 200 g